Restaurante Pinóquio: A Surf-and-Turf Delight in Restauradores Square

by Bubbly
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Pinoquio restaurant, Lisbon, Portugal

Olá, foodie friends!🍽️ Lisbon is a city full of surprises—and some of the best ones are found at the table. During my recent visit, I had the pleasure of dining at one of the city’s most beloved eateries: Pinoquio, a restaurant that has proudly served locals and travelers since 1982 in the lively heart of Restauradores Square.

Set beneath its signature blue parasols, the terrace at Pinoquio is as iconic as the restaurant itself. With Vista Alegre tableware, attentive service, and a vibrant atmosphere, it’s the kind of place where every meal feels like a special occasion—and where the flavors are as memorable as the views.

First Impressions: Tradition with a View

Located in what was once a toy store, Pinoquio embraces both charm and legacy. The outdoor terrace is always bustling, and the scent of sizzling seafood and grilled meats fills the air, pulling you in before you’ve even seen the menu. With Restauradores Square as a backdrop, the ambiance is classic Lisbon—welcoming, energetic, and full of character.

Pinoquio restaurant, Lisbon, Portugal
Pinoquio restaurant, Lisbon, Portugal

The Paella Pinoquio: A Seafood Celebration 🦞

As a lover of all things from the sea, I couldn’t resist the Paella Pinoquio, which arrived as a symphony of seafood—lobster, prawns, clams, squid, and monkfish, all nestled into golden rice infused with saffron and simmered to perfection.

The dish was rich, hearty, and bursting with flavor, with every bite offering a different texture and taste of the ocean. The lobster was succulent and meaty, the monkfish delicately tender, and the clams and prawns fresh and briny. It was the kind of dish that you slow down for—each bite a savory reminder of why Portugal’s coastline is so legendary.

Paella Pinoquio, Pinoquio restaurant, Lisbon, Portugal
Paella Pinoquio, Pinoquio restaurant, Lisbon, Portugal

Sirloin Steak ‘Picapau’: The House Specialty 🥩

Pinoquio’s take on the traditional Portuguese “Picapau” was equally impressive. This sirloin steak dish, marinated and served in bite-sized pieces, is a true Lisbon comfort classic.Juicy, flavorful, and beautifully seasoned, I loved how this simple yet iconic dish paid homage to Portugal’s culinary roots while still feeling elevated and satisfying. It’s easy to see why this is one of Pinoquio’s signature items.

Sirloin Steak ‘Picapau’, Pinoquio restaurant, Lisbon, Portugal
Sirloin Steak ‘Picapau’, Pinoquio restaurant, Lisbon, Portugal

What Makes Pinoquio Special

Pinoquio is more than a restaurant—it’s a Lisbon institution, a place where generations of families have gathered to enjoy the best seafood, meats, and local specialties. The focus on high-quality, fresh ingredients is clear in every dish, and there’s a sense of pride in the presentation and service that makes your meal feel personal.

Whether you’re seated outside under the Lisbon sun or inside surrounded by classic Portuguese décor, the ambiance is inviting, cheerful, and full of life. It’s the kind of restaurant where every detail, from the tableware to the seasoning, is chosen with care.

Pinoquio restaurant, Lisbon, Portugal
Pinoquio restaurant, Lisbon, Portugal

Final Thoughts: An Unforgettable Lisbon Dining Experience

Would I go back to Pinoquio? Without a doubt. Whether you’re craving a decadent seafood paella, a hearty meat dish like Picapau, or just looking for a lively spot to enjoy a glass of wine and people-watch, this restaurant checks all the boxes. It’s classic, comforting, and full of local flavor.

Until the next foodie adventure, eat well, travel far, and savor every bite! 🍷🍤

xoxo,
Bubbly 💖


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